Pinot les Buis D’Aps
Varietal: 100% Pinot Noir
Terrior: On the surroundings of Alba la Romaine, this varietal grows on the small locality of Buis d’Aps made of clay-limestone soils, the most suitable soil for high standard Pinot Noir (such as Burgundy).
The vines are planted on hillsides, South facing slopes for a great sun exposure.
Wine Making: This cuvée is the result of a strict work in the vineyard: limited yield (50hl/ha), early summer green harvest, hand-picked… After a long maceration of up to 3 weeks, a part of the harvest is aged in oak barrels.
Color – Red Ruby
Nose – ripe fruit aromas and some spicy notes.
Mouth – This is an elegant wine, slightly oaky, with velvety tannins
Food Pairing: perfectly suits French deli meats, cold buffet and cheese.
Best served at 15°C / 62°F. Open it one hour prior to service for the best aroma expression