Paul Blisson Costières de Nîmes
Côtes du Rhône
Varietal: 80% Grenache and 20% Syrah.
Wine Making: Harvest at optimal maturity and always destemmed. After a cold maceration to obtain the good color intensity, the juice is racked from the tank. The alcohol fermentation begins after a cold settling on control temperature in order to favor the fruit expression.
Color – Rose petal pink
Nose – Citrus and peach
Mouth –Vivid and well balanced