Chateau La Petite Borie
Bordeaux – Red
Varietal: 60%Merlot, 20% Cab. Sauvignon, 20% Cab. Franc
Vinification: The owners work their vineyard with passion. The harvest is done with machines, The cellar is very modern, equipped with concrete and stainless steel vats with Thermo-regulation
Tasting Notes: The Wine has a limpid Crimson Color and an elegant bouquet. It starts out with a soft, delicious flavor on the palate, going on to silky tannins and rich red-fruits on the finish.
Suggestions: Serve the wine at a temperature between 16 and 17 C., with pork and mushrooms, grilled poultry as well as cheeses.