Chateau Tour Leognan
Pessac-Leognan – Bordeaux
Varietal: blend of Sauvignon Blanc and Semillon.
Tasting Notes: a dynamic blend of citrus notes and a full and elegant palate, all well balanced by the round, rich texture of the Semillon.
Wine and food pairing : fish, oysters, seafood, raclette, white meat, goat’s cheese, citrus desserts…
Serving temperature : 12- 14°C
Cellaring advice : Best enjoyed around 3 years old.