Description
Chateau L’Eglise
Grand Vin de Bordeaux – Red
Varietal: 40 % Merlot, 50% Cabernet Sauvignon and 10% Cabernet Franc.
Vinification: carefully controlled and made in stainless steel tanks, during 18-25 days. Wine is ageing in oak barrels.
Tasting Notes: This wine has intense aromas and flavors of ripe plums, cherries and vanilla. There are also hints of rich damson and mulberry. Full-bodied with a rich mouthfeel. Fruity and woody notes are well-balanced, tannins are perfectly soft. Ripe fruit aromas are persistent in finale. Full-bodied with a rich mouthfeel